Wes loves being in the kitchen, though since our kitchen is pretty small he's usually more underfoot. Michael always reminds me that there's only room for one chef in the kitchen, so three can definitely spoil the pot. Wes loves his designated cabinets and drawers, though it only takes him a minute before he remembers all the other ones that have a lock or rubber band around the knobs (so far it's been pretty efficient!).
Thursday, April 22, 2010
Sous Chef
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